The Iowa Pork Producers Association invites Iowans to nominate their favorite restaurant for the 22nd annual Best Breaded Pork Tenderloin Contest.
This highly anticipated event allows the public to help decide which establishment serves up the most delectable breaded pork tenderloin sandwich in the state.
The nomination period is from April 17 to June 3. The IPPA will assess the top 40 nominations. In September, a panel of judges will evaluate the final top five, and the winners will be revealed during October Pork Month.
