Ground meat should be cooked to an internal temperature of 160 F, measured with a food thermometer, said K-State food scientist Karen Blakeslee. (K-State Research and Extension)

Getting your grill ready for grilling season: the dangers and a step-by-step guide

Learning how to get the best out of container gardening will be the topic of a webinar hosted by the Texas A&M AgriLife Extension Service office in Travis County on May 8. (Photo: Brylee Williams/Texas A&M AgriLife)

‘The 6 D’s of Container Gardening Success’ webinar will be May 8

Lawn closeup (K-State Research and Extension)

Turf Wars: tips to maintain lawn goals

  • By Maddy Rohr │ Kansas State University Research and Extension
Repotting houseplants (Photo: Iowa State University Extension and Outreach)

Spring houseplant care

  • By Aaron J. Steil │ Iowa State University Extension and Outreach
Salad plantation in a square garden at springtime, and some tomato plantation and flowers. (Photo: iStock - NCAImages)

Maximize garden space by growing vertically

How to start an agritourism venture

Feral hog toxicant approved in Texas and Oklahoma

Male ruby-throated hummingbird hovers upright near a nectar feeder. (Photo: iStock - CharlieFloyd)

Hummingbirds arriving soon

  • By Trisha Gedon │ Oklahoma State University Extension