Megin Nichols, Henry C. Gardiner Global Food Systems lecture speaker, October 2025 (K-State Research and Extension)

Where animals, data and decisions meet: CDC’s Nichols to speak Oct. 6 at K-State

  • By Pat Melgares │ K-State Research and Extension news service
Dave Begmeier

Numbers don’t lie: Cowherd expansion has yet to materialize

Cow Camp 2025 offers hands-on workshops and development opportunities. (K-State Research and Extension news service)

Cow Camp 2025 prepares women to lead in cattle industry

  • By Kelsey Stremel │ K-State Research and Extension news service
Grasshopper sitting on the grass. (iStock │ #1282808364 - Pro2sound)

Am I growing plants, or feeding grasshoppers?

Oklahoma State University’s Brett Carver is working to bring added value to the wheat industry. (Photo credit to Mitchell Alcala, OSU Agriculture.)

OX wheat offers opportunity to add value

Tractor spraying soybean field. (iStock │ #506164764 - fotokostic)

Heat stress sets back weed control efforts

  • By Chevy-Lynn Vaske │ K-State Extension news service
A portion of the local foods poster showing recommended foods to eat by season and year-round. (K-State Research and Extension news service)

K-State’s local food systems program releases poster to help with healthy eating

  • By Pat Melgares │ K-State Research and Extension news service
Scoular's crush facility near Goodland, Kansas.(Courtesy photo.)

Canola crop shows promise despite challenges