With the beginning of a new school year, parents and caregivers may be concerned about whether children are eating the food in their lunch boxes. The more important concern, though, is whether the food is safe to eat. (Photo courtesy of FAPC.)

K-State food safety expert shares tips for packing school lunches

Pumpkin banana bread

Food safety tips as fair season approaches

  • By Maddy Rohr │ Kansas State University Research and Extension

Popular silicone mats are safe for holiday baking

Food safety expert: Color not always indicator of safe ground beef

  • By Pat Melgares, Kansas State University Research and Extension

Time to get ready for canning season