Soil moisture levels, crop condition ratings declining New Mexico

Despite some accumulating precipitation, the lack of beneficial moisture was evident across much of the state, as soil moisture levels and many crop condition ratings continue to decline, according to USDA’s National Agricultural Statistics Service, Mountain Regional Field Office, New Mexico. Overall, topsoil moisture levels were reported as 12 percent adequate to surplus, compared with 15 percent last month, and 40 percent last year. Comments from numerous counties indicated a tremendous need for substantial moisture as high winds quickly dried out any rain or snow received. All but three weather stations reported some amount of precipitation during the month but only one station reported 3 inches or more of rainfall. While moisture was received in some areas last month, extremely dry conditions were reported across the state. Statewide, winter wheat conditions showed further deterioration, with 4 percent reported as good to excellent, compared with 10 percent at the end of January, and 29 percent last year. Wheat producers with irrigation capabilities were watering their fields as much as possible to help keep the crop alive. With the wheat crop struggling and native grasses in short supply, some livestock producers in Union County were noted to be planning herd reductions due to the lack of available feedstuffs. The last monthly report will be released for March on March 26. The first weekly report will be released on April 2.