Malone recognized by leadership institute

New Mexico State University

New Mexico State University Cooperative Extension Service Associate Director Allen Malone was among 27 fellows of the Food Systems Leadership Institute honored at the Association of Public and Land-grant Universities annual meeting Nov. 10 to 12 in Orlando, Florida.

The fellows were recognized for their accomplishments in completing the FSLI executive leadership development program and for contributions they have made to their organizations and the broader higher education and food systems.

The two-year program is designed for experienced leaders in academia, government and industry. The curriculum includes three executive-style residential sessions, individual coaching, mentoring and personal projects.