Ribeyes await buyers in the grocery store meat case. Taken May 3, 2025. (U of A System Division of Agriculture photo)

Fat means flavor when it comes to beef

  • By Mary Hightower │ U of A System Division of Agriculture
Steak. (Adobe Stock │ #276888833 - vladimirkolens)

Top 5 value beef cuts that are perfect for grilling

Lisa Pederson, North Dakota State University Extension Livestock Specialist and Robin Salverson, SDSU Extension Cow/Calf Field Specialist, lead a tour of different trailers during the training. (North Dakota State University Extension)

SDSU Extension helps first responders train for crashes involving livestock

  • By South Dakota State University Extension
Herd of cows grazing on a field of sorghum sudangrass. (Photo: iStock │ #1204531201 - PBouman)

Sorghum forage: a resilient option with smart management

Feeders are looking for opportunities to add capacity, if it is feasible. This photo was taken during a King of the Ring competition several years ago at Winter Livestock, Dodge City, Kansas. (Journal photo by Dave Bergmeier.)

High Plains cattle sales report

Youth utilizing Angus genetics can apply for the Commercial Cattlemen Scholarship now through May 1. The program helps support students in advancing their education and careers. (Courtesy photo.)

Livestock Calendar May 2 2025

Hay is one of the largest expenses in a cow-calf operation, according to K-State beef cattle nutritionist Phillip Lancaster. (K-State Research and Extension news service)

Cattle Markets May 2

Hay is one of the largest expenses in a cow-calf operation, according to K-State beef cattle nutritionist Phillip Lancaster. (K-State Research and Extension news service)

Cattle Market April 25