cattle foraging

At the end of March, students of Mary Foltz, assistant professor in the OSU School of Civil and Environmental Engineering, placed chambers in Oklahoma State University wheat fields to measure carbon dioxide, methane and nitrous oxide emissions. (Photo by Mitchell Alcala, OSU Agriculture)

Oklahoma, Other Crops, Regional Roundup, research, Soil Health, Southern Region

Environmental solutions through cover cropping

OSU multi-disciplinary scientists are teaming up to research how cover crops can improve the environmental impacts of cattle foraging. Read More