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Latest Headlines
Back to school a time of opportunity
Steering the right direction
Tyson’s plant closing sent shockwaves
July brought the heat and humidity
Home food preservation will be the focus of UW Extension online course
December 19, 2018
By hpj-editorial
A new whey to drink soy
December 10, 2018
By Nayeli Vilanova, U.S. Soybean Export Council
Oklahoma State University announces 2019 food trends
December 3, 2018
By Tori Lock, Robert M. Kerr Food and Agricultural Products Center
Study finds hybrid rye may be used as an alternative to corn in pig diets
November 29, 2018
By Lauren Quinn, University of Illinois
A happy holiday means following food safety guidelines
November 22, 2018
By Tammie Ostdiek, University of Nebraska-Lincoln
Pet project: Collaborators tap into thriving pet food market
November 19, 2018
By Shauna Rumbaugh
The Grundmann family are nuts for pecans
November 19, 2018
By Lacey Vilhauer
Pumpkin Spice
November 5, 2018
By Angie Sutton, www.momsapronstrings.com
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