Gail Ellis

Nathan Stepp, senior agriculturalist-operations lead at the OSU Agronomy Research Station, gathers wheat seedlings last fall to be transplanted into the site's greenhouses. (Photo by Mitchell Alcala, OSU Agriculture)
Crops, Wheat

OSU wheat genetics dominate commercial markets despite outdated infrastructure

Oklahoma State University wheat genetics have top-notch results as a push is on to make infrastructure improvements. Read More

Proper heifer development is critical to the health and productivity of a cattle herd. (Photo by Todd Johnson, OSU Agriculture.)
Ag News, Livestock

December webinars to discuss research on heifer development

The red meat allergy people develop after a tick bite is becoming more common in Oklahoma. The latest CDC data poses many questions about why lone star ticks are most often to blame and why some people are less susceptible to an allergic reaction. (Photo by Shutterstock.)
Regional Roundup, Southern Region

Don’t skip the bug spray: Alpha-gal cases are climbing



The blistering agent blister beetles use as a defense mechanism is toxic to horses. (Photo by Todd Johnson, OSU Agriculture.)

Alfalfa producers and horse owners fight off blister beetles

(Photo by Todd Johnson, OSU Agriculture.)

Prussic acid toxicity threatens livestock in extreme weather