An OSU horticulture graduate student is conducting surveys centered around the barriers grocery stores face while assessing programs and policies that hinder food security. (Photo by Mitchell Alcala, OSU Agriculture)

OSU ag partners assists in food insecurity fight

Oklahoma State secures $250 million endowment for new veterinary hospital 

Bee Khim Chim joined the OSU Extension Soil, Water, Forage and Laboratory as its new director in January 2025. The lab receives 58,000 samples for analysis each year. (Photo by Mitchell Alcala, OSU Agriculture)

Soil, Water and Forage Laboratory offers quick, inexpensive testing for smart ag management

  • By Gail Ellis │ Oklahoma State University Extension
OSU Ferguson College of Agriculture (Oklahoma State University)

Branscum receives Ferguson College ag award

At the end of March, students of Mary Foltz, assistant professor in the OSU School of Civil and Environmental Engineering, placed chambers in Oklahoma State University wheat fields to measure carbon dioxide, methane and nitrous oxide emissions. (Photo by Mitchell Alcala, OSU Agriculture)

Environmental solutions through cover cropping

Young man pouring fresh water from kitchen sink. (Adobe Stock │ #342993736 - Dusan Petkovic)

Oklahoma Well Owner Network to host ‘Get Well-Informed’ free water testing day

  • By Breanna Barker │ Oklahoma Water Resources Center
(Photo by OSU Agriculture.)

OSU hires new Extension cotton specialist

Scott Senseman, associate vice president of Oklahoma State University Ag Research, and Damona Doye, associate vice president of OSU Extension, present Ali Mirchi, associate professor in the OSU Department of Biosystems and Agricultural Engineering, with the James A. Whatley Award for Meritorious Research in Agricultural Sciences. (Photo by Mitchell Alcala, OSU Agriculture)

OSU Agriculture names Whatley Award recipient