New cattle traceability rule takes effect Nov. 5

Diamond Bar Ranch, Central Nebraska. (Photo by Natalie Jones.)

NU program takes farm-to-table to a new level

Cows graze a field in northeast Wyoming. (Photo courtesy of University of Wyoming Extension.)

Humphrey to study beef production and land management

Ford County 4-H members recently visited Cargill to learn about their beef project carcass data and present Cargill with an appreciation award. Pictured from left includes: Finn Martinez, Chance Scott, Shaun Scott, Chase Martinez, Jeremy Burr, assistant vice president/general manager at Cargill Protein in Dodge City, Gracie Borgelt of Cargill, Hannah Durler and Becca Durler. (Journal photo by Kylene Scott.)

Beef project members visit Cargill 

Cattle (Journal photo by Amy Bickel.)

High Plains cattle sales report

Sara Wyant

How long will the port strike disrupt trade and farm gate prices?

Kirsten Nickles addresses Beef Quality Assurance program participants at the Hy-Plains Feedyard LLC research center. (Journal photo by Dave Bergmeier.)

Consumers like beef on their plates

Sean "Monty" Montgomery. (Journal photo by Bill Spiegel.)

Where earlage works