bone

Livestock, Swine

Increasing calcium and phosphorus in swine diets

In this video from K-State Research and Extension, animal scientist Joel DeRouchey explains a study that aims to increase the availability of calcium and phosphorus in pigs’ diets in order to improve their growth, feed efficiency and bone integrity. Read More

Livestock, Swine

Research to increase calcium and phosphorus in pig diet

Beef, Cow Calf, Livestock

When to seek vet care for baby calves with ‘momma trauma’



You can have fun and get stronger

  • By Cindy S. Williams, Kansas State University Research and Extension