Extension feedlot specialist

Cattle gain a higher amount of lean tissue early in the cattle feeding period and deposit more fat as they age, according to K-State beef cattle nutritionist Phillip Lancaster. (K-State Research and Extension)

Beef, beef, Central Region, Feeder, Kansas, Regional Roundup, research, Stocker

Extension feedlot specialist joins K-State

Kansas State University hires Rebecca McDermott as Extension feedlot specialist, focusing on cattle nutrition, management and research. Read More