Hot dogs on a table during the 4th of July. (Adobe Stock │ #184418960 - wavebreak3)

Preparing food for the Fourth of July

  • By K-State Research and Extension news service
Many combine harvester machines in a row on agriculture farm with woman standing by her car and taking out some stuff. (iStock │ #1895288797 - AJ_Watt)

K-State food scientist shares tips for outdoor meals during harvest

  • By Pat Melgares │ K-State Research and Extension news service
After pulling steaks off a barbecue grill, a digital thermometer is used to test how well the meat has been cooked. (Adobe Stock │ #610114824 - unrestedm)

Summer grilling safety tips

American style barbeque dinner. (Adobe Stock │ #354118129 - Regina Foster)

Planning a picnic? Food safety should be part of the party

Delicious charcuterie board and veggie with dipping for American football game.(Adobe Stock │ #383201995 - Olesya)

Watching the Big Game? Don’t commit a party penalty

Homemade preserved and fermented food, pickled and marinated vegetables (Photo: Adobe Stock │ #360023047 - aamulya)

Are frozen canned foods still safe to eat?

Holiday Tips: Save time by freezing yeast bread and cookie dough

Close-up of woman putting the dish with roast turkey and potatoes on the dining table for Thanksgiving Day (Photo: Adobe Stock │ #295108810 - AnnaStills)

Taste test your Thanksgiving treats at the right time