Peanut, sorghum (pictured) and pearl millet are part of the local cuisine in much of Africa and work together to create a resilient rotation for farmers, and nutritious diet for consumers. (Photo: Kansas State University Research and Extension news service.)
Earth from the Suomi NPP Satellite (Photo: NASA)

Does space weather impact agriculture?  

  • By Maddy Rohr │ Kansas State University Research and Extension
Neatening up the lawn in autumn or fall using a lawnmower to cut and bag the grass and dead leaves under trees alongside the road (Photo: iStock - Ozgur Coskun)
A combine motors through a wheat field a few years back southwest of Salina, Kansas. (Journal photo by Tim Unruh.)
Halloween Jack o Lantern bucket overflowing with candy (Photo: iStock - jenifoto)
Farmland
The average age of the herd can be a factor to consider when making culling decisions. (Photo courtesy of Kansas State University Research and Extension.)

Cattle Chat: Culling priorities   

  • By Lisa Moser │ Kansas State University Research and Extension
(Graphic courtesy of Wildcat NIL on Twitter.)