peanuts



Peanut, sorghum (pictured) and pearl millet are part of the local cuisine in much of Africa and work together to create a resilient rotation for farmers, and nutritious diet for consumers. (Photo: Kansas State University Research and Extension news service.)
Arkansas farmers planted 35,000 acres in 2023, according to the National Agricultural Statistics Service. The summer's high heat will likely put many growers in the position of harvesting a "split crop." (Division of Agriculture photo.)

After a hot summer, Arkansas peanut growers may face a ‘split crop’

Peanuts top 20K acres in Arkansas for 3rd straight year