Certified Angus Beef® chef celebrates beef month

The evolution of the wheat industry over the past 75 years

U.S. sorghum industry journeys to India to tap into new markets

Cutting vegetables on cutting board (Photo: iStock - Lyndon Stratford)

Healthier eating is a lifestyle choice

Mexinut dip. (Photo courtesy of Family Features.)

Power family foods with peanuts 

Dairy cows

Feeding for protein and profit

Grazing cattle in Kansas (Courtesy photo.)

Late summer forage quality a factor in protein supplementation

Timothy Porch, research geneticist at U.S. Department of Agriculture-Agricultural Research Service, left, and Carlos Urrea, Nebraska Extension dry bean breeding specialist, scout a plot of dry beans. (Photo by Chelsea Didinger.)

Dry bean breeders collaborate on climate-savvy bean