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Grass-fed cows on the meadows of Montana ranch. (Ohoto: iStock - Tashka)

Wickens Salt Creek Ranch receives award

  • July 30, 2024
  • By hpj-editorial
Gabe Brown (Courtesy photo.)

Gabe Brown doing his part to keep the regenerative faith

  • July 20, 2024
  • By David Murray
Improving soil health is a major focus of American agriculture these days, for its benefits in everything from growing food to sequestering carbon, and possibly playing a role in saving the planet. (Journal photo by Tim Unruh.)

Uptick evident in adoption of soil health enhancements

  • July 19, 2024
  • By Tim Unruh
Grazing cover crops with beef cattle increases soil organic carbon stocks and potassium concentrations in grazed plots, according to a study from Kansas State University. (K-State Research and Extension news service)

Grazing cover crops benefits soil health in dryland systems

  • July 16, 2024
  • By Kelsey Stremel │ K-State Research and Extension news service
A no-till field one of the Rooneys farms near Sheffield. (Jason Johnson - Iowa NRCS)

CSP helps Rooneys take conservation to the next level

  • July 8, 2024
  • By Jason Johnson │USDA-Natural Resources Conservation Service
A herd of cattle moves to a new pasture as part of the landowners land management initiative at Caquelin's Ranch. (USDA NRCS Montana)

A rancher’s journey: Caring for the land, cattle, and community

  • July 8, 2024
  • By USDA Natural Resources Conservation Service
A wooden bucket full of wool after sheep shearing. (Photo: iStock - EnchantedFairy)

Wool: A natural bio-enhancement for gardens

  • June 18, 2024
  • By Jaelyn Whaley │ SDSU Extension
Fed 'n Happy. (Courtesy photo.)

A biological farming solution

  • June 15, 2024
  • By hpj-editorial
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High Plains Journal is a publisher of agricultural news, information, and analysis for farmers, ranchers, and agribusiness professionals across the High Plains region. For 75 years, our mission has been to deliver trusted news and insights that help our readers stay informed and make informed decisions in the ever-changing world of agriculture.

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