wheat varieties

Oklahoma State University’s Brett Carver is working to bring added value to the wheat industry. (Photo credit to Mitchell Alcala, OSU Agriculture.)
Wheat

OX wheat offers opportunity to add value

OX wheat offers an opportunity to add value for producers and meets the need for bakers and millers, Dave Bergmeier writes. Read More

Maria Fernanda Sanches, an intern at the High Plains Ag Lab, prepares a root sample at the Panhandle Research Extension and Education Center’s lab in Scottsbluff. (Photo: Chabella Guzman)
Crops, Wheat

Researchers look at roots for insight into drought-tolerant wheat

75th Anniversary, Crops, Kansas, Lacey Vilhauer, Looking Back, Moving Forward, Wheat

The evolution of the wheat industry over the past 75 years



Nathan Stepp, senior agriculturalist-operations lead at the OSU Agronomy Research Station, gathers wheat seedlings last fall to be transplanted into the site's greenhouses. (Photo by Mitchell Alcala, OSU Agriculture)

OSU wheat genetics dominate commercial markets despite outdated infrastructure

Wheat. (Photo by Kay Ledbetter, Texas A&M AgriLife.)

Wheat varieties give hope for 2024