Edd Hendee and his wife own and operate Taste of Texas in Houston, serving more than 6.5 million pounds of Certified Angus Beef brand product during a 34-year partnership.
Related coverage and resources
- Related on HPJ: Texas A&M Beef Cattle Short Course Aug. 3-5
- Related on HPJ: USDA launches SPUR Program with up to $500 million for beef processors
- Outside resource: Texas A&M AgriLife Extension
