Food Safety



Cooking pickled vegetables. Salting various vegetables in glass jars for long-term storage. (Adobe Stock │ #275525226- senteliaolga)

Make a plan for preserving foods before you plant this spring

  • By Pat Melgares │ K-State Research and Extension news service
Woman chef in a restaurant in the kitchen pour salt into a large bowl of salad. (Adobe Stock │ #473985028 - Andrii Lysenko)
Leg of lamb in stainless steel slow cooker with hand string the pot. (iStock │ #464922016 - FredaRoetjens)

Slow cookers and food safety

Close up of boy hands carving dough with cookie heart cutters. (Adobe Stock │ #409674758 - maxbelchenko)
Close-up of woman putting the dish with roast turkey and potatoes on the dining table for Thanksgiving Day (Photo: Adobe Stock │ #295108810 - AnnaStills)
Close-up of Thanksgiving turkey during family dinner at dining table. (Adobe Stock │ #454595209 - Drazen)

Turkey safety myths roasted

  • By Andrea Schmutz and Callie Adams │ Utah State University Extension
Smoked turkey on bbq grill. (iStock │ #1444566014 - Anthony Jackson)

How to cook a turkey outside of the oven

  • By Madeline Drake │ K-State Research and Extension news service
Cautious girl checking the smell of her diary product. (iStock │ #1838896474 - nicoletaionescu)

Foul odor in you refrigerator or freezer could be a food safety issue

  • By Pat Melgares │ K-State Research and Extension news service