The late Bill Prestage was honored as the 2024 Pork Industry Hall of Fame recipient commemorated by (from left) Ron Prestage, National Pork Producers Council President Scott Hays, Martha Prestage, Scott Prestage and John Prestage. (Courtesy photo.)

Pork pioneer Prestage posthumously recognized by NPPC

OYE Night of Stars Gilt Sale brings in a record-breaking $1.61 million

Ground meat should be cooked to an internal temperature of 160 F, measured with a food thermometer, said K-State food scientist Karen Blakeslee. (K-State Research and Extension)

Latest WASDE report raises red meat, poultry production

National Pork Producers Council

NPPC elects new officers, board members

The U.S. Drought Monitor is jointly produced by the National Drought Mitigation Center at the University of Nebraska-Lincoln, the U.S. Department of Agriculture and the National Oceanic Atmospheric Administration. (Map courtesy of NDMC.)

Moisture was mixed bag through the Plains

(Courtesy photo.)

MU livestock specialists address new MDA exhibition rules

The U.S. Drought Monitor is jointly produced by the National Drought Mitigation Center at the University of Nebraska-Lincoln, the U.S. Department of Agriculture and the National Oceanic Atmospheric Administration. (Map courtesy of NDMC.)

Extremes in weather felt across US

American Royal │ Kansas City

American Royal to host inaugural Spring Youth Livestock Show