Pictured from left: John Stika, president of Certified Angus Beef; Rosemary, Roy (front), Troy (back), Zane Anderson, Dawn, Matt Caldwell, and Bruce Cobb (Photo courtesy of CAB.)

Nebraska ranch receives Certified Angus Beef commercial award

A Chemex brew method requires a coarser grind similar to a French press and use of a thicker filter for flavor extraction. (Photo by Michael Miller, Texas A&M AgriLife.)

Texas coffee pro answers coffee questions

Apples growing on a tree. (Photo courtesy of Iowa State University Extension and Outreach.)

Extension fruit specialist discusses Iowa apple harvest

Erick Chandler at the Lawton, Oklahoma, Our Blood Institute donor center after participating in the Beef Up the Blood Supply drive. (Photo courtesy of the Oklahoma Beef Council.)

Oklahoma rancher leads charge to beef up the blood supply

(Photo by Todd Johnson, OSU Agriculture.)

First of its kind risk management tool offered for cow-calf producers

(Journal photo by Kylene Scott.)

Retaining ownership of calves could pay for beef producers 

(Journal photo by Jennifer M. Latzke.)

High Plains cattle sales report 

Juanita Sanchez - "Problem"

Worrying is a hard habit to break