Firewood stack in front of stove. (Photo: iStock - Bastian Weltjen)

K-State horticulture expert gives tips for choosing wood

Wheat (Photo by Todd Johnson.)
Holiday dining in autumn style (Photo: iStock - Irina_Barcari)
Jacquelyne Leffler has implemented a farm-to-table beef business—Leffler Prime Performance. She butchers 175 steers for about 1,500 customers annually. (Photo courtesy of Mindy Andres.)

Young cattle rancher makes her own mark 

Field of milo that is almost ready to harvest. (Journal photo by Jennifer Theurer.)
Various gardening tools in the garden (Photo: iStock - Santje09)

Don’t wait to perform garden equipment maintenance

  • By Maddy Rohr │ Kansas State University Research and Extension
Peanut, sorghum (pictured) and pearl millet are part of the local cuisine in much of Africa and work together to create a resilient rotation for farmers, and nutritious diet for consumers. (Photo: Kansas State University Research and Extension news service.)
Earth from the Suomi NPP Satellite (Photo: NASA)

Does space weather impact agriculture?  

  • By Maddy Rohr │ Kansas State University Research and Extension