Annie Meier, Clinton, Tennessee, is pictured with the grand champion bull. (Photo courtesy of Next Level Images.)

Red Angus taps top bull and female at Cattlemen’s Congress

Beef Improvement Federation Research Symposium June 10 to 13

Keeping cattle well fed and watered helps to keep them healthy. (Journal photo by Dave Bergmeier.)

LMA applauds the re-introduction of the A-PLUS Act

(Journal photo by Lacey Vilhauer.)

The value of a bottle calf 

The goal of each cattle operation is for the cows to produce a calf each year, say the veterinarians at the Beef Cattle Institute. (K‑State Research and Extension)

Deciding to keep or cull cows

  • By Lisa Moser │ K-State Research and Extension news service
Cattle on pasture. (Adobe Stock │ #112955460 - Nazzu)

Cattle Report April 4

K-State beef cattle expert suggests capping the calving window to 70 days. (K-State Research and Extension)

Adjusting calving window

Courtesy photo.

Limousin breed takes center stage on Feb. 1