Grazing cover crops with beef cattle increases soil organic carbon stocks and potassium concentrations in grazed plots, according to a study from Kansas State University. (K-State Research and Extension news service)

Grazing cover crops benefits soil health in dryland systems

  • By Kelsey Stremel │ K-State Research and Extension news service
A no-till field one of the Rooneys farms near Sheffield. (Jason Johnson - Iowa NRCS)

CSP helps Rooneys take conservation to the next level

  • By Jason Johnson │USDA-Natural Resources Conservation Service
A herd of cattle moves to a new pasture as part of the landowners land management initiative at Caquelin's Ranch. (USDA NRCS Montana)
Mustard weeds can be a variety of colors. Some are mustard yellow while others are white or purple flowering plants. (Photo courtesy of Kansas State University Research and Extension.)
Tailpipe on a vehicle. (Photo courtesy of Pixabay.)
Calves grazing on the Giles Ranch. (Journal photo by Kylene Scott.)
Winter rye cover crops offer multiple benefits, including carbon sequestration. (Photo by Tom Kasper, D3362-1.)
Fed 'n Happy. (Courtesy photo.)