bread

Research to develop biobased feedstock cropping systems that prioritize both water and carbon resiliency offer a sustainable solution for a bioeconomy. (Texas A&M AgriLife photo by Michael Miller)
Biz News, Corn, Dave Bergmeier, Editors, Equipment, Farm Equipment, finance, Machinery, New Products, Other Crops, Soybeans, Sunflowers, Tools and Tech, Wheat

Feeding the Economy report celebrates agriculture

Tenth annual Feeding the Economy stresses a farm-to-fork study that notes the importance of the entire ag sector. Read More

(Journal stock photo.)
Kansas, Letters to Editor, Opinion, Wheat

Wheat industry needs U.S. Grain Standards Act

Oklahoma State University’s Brett Carver is working to bring added value to the wheat industry. (Photo credit to Mitchell Alcala, OSU Agriculture.)
Wheat

OX wheat offers opportunity to add value

My child, the dairy and bread spokesmen

Holiday Tips: Save time by freezing yeast bread and cookie dough

Cinnamon Brown Sugar Loaf. (Photo and recipe courtesy of “Cookin’ Savvy.”)

Sourdough from scratch: Cinnamon Brown Sugar Loaf

Monster cookies (Photo by Angie Sutton)

Holiday Tips: Save time by freezing yeast bread and cookie dough

A sandwich to go with soup for a warming winter meal

Will your recipe rise to the top? National Festival of Breads opens entries for 2023 contest

Kansas Wheat offers favorite Thanksgiving recipes

A sweet treat for fall