united sorghum checkoff program

Photo courtesy of Earl Roemer.
Grain Sorghum

Sorghum leading a culinary charge

Western Kansas sorghum grower Earl Roemer continues to build upon his food-grade company, Amy Bickel writes. Read More

Ag News, Energies, Grain Sorghum, Lacey Vilhauer, Sorghum

U.S. sorghum industry journeys to India to tap into new markets

Field of milo that is almost ready to harvest. (Journal photo by Jennifer Theurer.)
Crops, Grain Sorghum

United Sorghum Checkoff Program board appointments announced 



Field of milo that is almost ready to harvest. (Journal photo by Jennifer Theurer.)

Sorghum Checkoff board and staff—what do we do?  

Peanut, sorghum (pictured) and pearl millet are part of the local cuisine in much of Africa and work together to create a resilient rotation for farmers, and nutritious diet for consumers. (Photo: Kansas State University Research and Extension news service.)

Bean discusses herbicides concerns for the future 

(Photo by Kay Ledbetter, Texas A&M AgriLife.)

Summer crops, forage tours hosted Sept. 8 near Bushland

Sorghum U / Wheat U

HPJ Sorghum U Wheat U event set for Aug. 9 in Wichita

United Sorghum Checkoff Program board seeks members