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K-State swine nutritionist Jason Woodworth says more than 10,000 pigs from commercial swine units in Minnesota and Ohio were used in recent research trials, noting that industry partners are integral to research happening at the university. (Photo: K-State Research and Extension)

Pork industry has positive eye toward 2026

  • January 17, 2026
  • By Dave Bergmeier
Graphic courtesy of Union Pacific.

Proposed rail merger faces continued obstacles

  • January 17, 2026
  • By David Murray
Photo by Dave Bergmeier.

Poultry and egg production poised for stability

  • January 16, 2026
  • By Dave Bergmeier
Dave Begmeier

Vigilance key to stopping New World screwworm

  • January 16, 2026
  • By Dave Bergmeier

West Texas A&M breaks ground on new feedlot, education complex 

  • January 16, 2026
  • By Kylene Scott
(Graphic courtesy of U.S. Department of Agriculture.)

Whole foods and proteins advocated in dietary menu

  • January 16, 2026
  • By Dave Bergmeier
Winter adds to calving stress, but there are ways to mitigate some of that stress, according to Dr. A.J. Tarpoff, DVM. (Photo courtesy of AdobeStock.)

Healthy cows and calves crucial to success

  • January 16, 2026
  • By Dave Bergmeier
Dave Bergmeier

Resolutions—who needs them? I do (I think)

  • January 14, 2026
  • By Dave Bergmeier
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High Plains Journal is a publisher of agricultural news, information, and analysis for farmers, ranchers, and agribusiness professionals across the High Plains region. For 75 years, our mission has been to deliver trusted news and insights that help our readers stay informed and make informed decisions in the ever-changing world of agriculture.

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