Black Angus cow in tall fescue. (Adobe Stock │ #663974851 - jackienix)
Hay bales of all kinds and sizes were collected and stacked in four Animal Supply Points operated by Texas A&M AgriLife Extension Service in response to the Smokehouse Creek, Windy Deuce and Grapevine Creek fires. (Sam Craft/Texas A&M AgriLife)
Beautiful summer sunrise over fields with hay bales. (Adobe Stock │ #451660073 - Piotr Krzeslak)
Hay Bales (Photo: Laura McKenzie, Texas A&M AgriLife.)
Producers can reduce hay loss with proper storage, says University of Missouri Extension specialist Charles Ellis. (Photo courtesy of Kyle Spradley, MU College of Agriculture, Food and Natural Resources.)
Beautiful summer sunrise over fields with hay bales. (Adobe Stock │ #451660073 - Piotr Krzeslak)
Small herd of young Angus, Friesian, Guernsey and Jersey in a particularly lush green field. (Adobe Stock │ #493635647 - mtreasure)

Eat your cereal(s)

  • By Ross Mosteller │ Kansas State University Research and Extension